Benedicts, beignets and blackened shrimp on the record of Sunday morning sights at this downtown restaurant.
Chuck’s Fish will get rave opinions for its contemporary Gulf fish and sushi at lunch and dinner, and now there’s Sunday brunch. The outside deck, perched above Faculty Avenue, is an interesting spot to savor dishes like crab cake Benedict or breakfast burrito paired with a Bloody Mary.
The downtown restaurant presents about 10 objects for brunch, and there’s typically a particular on contemporary fish. Highlights additionally embrace the superbly crisp fried rooster with Belgian waffles, blackened shrimp and grits, lox or avocado toast and caramel apple beignets.
Add a cup of espresso or one in all 4 cocktail choices: a Mimosa, Poinsettia (with cranberry juice and Cointreau), Bloody Mary or Frosé with rosé, vodka, elderflower and citrus.
Chuck’s will get fish from its seafood market at Harbor Docks in Destin, which has been open for 40 years. The restaurant additionally operates nonprofit meals vehicles known as American Lunch that carry free meals to hard-hit communities.
In the event you haven’t been right here, Chuck’s Fish renovated its house — beforehand Deck Pizza Pub, Southern Public Home, Tucker Dukes and the longtime Po Boy’s Creole Cafe. It’s also possible to learn extra about Chuck’s at tallahasseetable.com/get-ready-to-be-hooked-on-chucks-fish-in-downtown-tallahassee/
Chuck’s Fish: 224 E. Faculty Ave.; 850-597-7506.
Hours: Sunday brunch runs from 10 a.m.-Three p.m. Lunch hours are 11 a.m.-2 p.m. Monday via Friday. Dinner is served from 5-10 p.m. Monday via Thursday and 5-11 p.m. Friday and Saturday. Chuck’s additionally presents Blissful Hour from 4-6 p.m. on weekdays.
